Quantis conducted a Life Cycle Assessment (LCA) on beef raised by White Oak Pastures to “account for the energy and environmental impacts of all stages of a product’s life cycle, such as [the] acquisition of raw materials, the production process, handling of waste byproducts, and more.[3] Using both soil sampling and modeled data from 2017, the LCA analyzed the farm’s overall greenhouse gas footprint. The study included enteric emissions (belches and gas) from cattle, manure emissions, farm activities, slaughter and transport, and carbon sequestration through soil and plant matter.
The research team was so astounded by White Oak Pastures LCA that they called in academics from other universities and institutes to confirm the methodology. Their results were so compelling that the lead researcher, Dr. Jason Rowntree of Michigan State University plans to publish them in a peer-reviewed journal later this year.