Mortymoose's Weber & Buitebraai Offerings to the HO's Gods!

Status
Not open for further replies.
Mortymoose

Mortymoose

Honorary Master
Joined
May 26, 2013
Messages
13,287
No Braai and Booze today....

Misty over the Namibian coast, with a max of 19 degrees.

I be working, so will be making a traditional roast leg of lamb in the gas device....

You all enjoy yer Sunday's

:D
 
Kornhub

Kornhub

Blackburn Fan
Joined
Oct 15, 2008
Messages
34,514
eaf6eb55003466af2f7cf2e0f3bc886b.jpg
Pork belly in progress
 
Mortymoose

Mortymoose

Honorary Master
Joined
May 26, 2013
Messages
13,287
Hey!Hey! Hey! Tis' a Namib Friday!

Moose in da house as he plays Levels, Avicci full volume, taking the opportunity whilst the English HO is outta the house! :whistling:

Staying sober the nicht' as one of the big one's is going down tomorrow over at the Butchery Manager's Pub..... The one time a year where the English HO will consume a few shots! It's gonna be legendary, if my signal is strong enough , I shall post a SKYPE add and anyone can dial in and suip with us...... :D
 
Mortymoose

Mortymoose

Honorary Master
Joined
May 26, 2013
Messages
13,287
Just spent the last three hours down at the badminton club, playing in a parent child tournMent....awesome fun, back at the castle getting ready for the afternoon.... Going to braai at home before I go out to the butchers braai......

image.jpg
 
Mortymoose

Mortymoose

Honorary Master
Joined
May 26, 2013
Messages
13,287
The last pieces of the famous A.P.Steyn lamb coming out of the depths of yon deep freeze..... The "dog" cuts, but still excellent flavoured lamb...

image.jpg
 
Mortymoose

Mortymoose

Honorary Master
Joined
May 26, 2013
Messages
13,287
As Alphaville sing about being Forever Young, those youthful days of the 80's come roaring back, day's when death was far away...

On opening my first beer this blustery afternoon, I turned to the east , raising my glass, I gave a toast to three people that I knew on a personal level that had passed on to higher mansions..... Over this last week alone...

It's getting to that stage of my life, where the older folk are moving on and we, the yourh of the 70's and 80's step up to the plate...

The Point?

Live each day to it's utmost, party on Wayne.....
 
Last edited:
Mortymoose

Mortymoose

Honorary Master
Joined
May 26, 2013
Messages
13,287
The trick with Skilpaadtjies on the weber, is to leave the, right until the very end, the part where the coals are almost dead.... Then you place the poor tortoise on tje grid and close the lid, leave them, forget about them..... Only return in thirty minutes and they will be baked with all the flavours of a regular braai....

image.jpg
 
Soul Assassin

Soul Assassin

Honorary Master
Joined
Mar 27, 2006
Messages
11,212
I know this has more than likely been asked and answered before but I just can't not ask anymore.

Why is your beer always on the hot braai?
 
Status
Not open for further replies.
Top