JibbersCrabst
Well-Known Member
- Joined
- Oct 7, 2008
- Messages
- 243
Did them in the airfyrer. Chips were deep fried.Baked or fried? ( not the slaw of course)
For the slaw dressing I used Japanese mayo, touch of peanut butter, rice vinegar, some ground ginger and garlic and sesame oil.
Enjoying the crumbled chicken and slaw combo. Quick, easy and delish.