guest2013-1
guest
- Joined
- Aug 22, 2003
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Anyone know what the price/kg these days are?
I'm looking for topside without the small layer of fat removed. Going to mince it myself and it should be leaner than the crap they sell already minced.
Otherwise I'm just going to stick with fruit/salad/burgers and weetbix
Had pizza last night (1st time in 5 weeks, because it was payday too) and I regret spending that much on something that tasted blegh after 2-3 slices. Would rather eat an apple.
I'm looking for topside without the small layer of fat removed. Going to mince it myself and it should be leaner than the crap they sell already minced.
Otherwise I'm just going to stick with fruit/salad/burgers and weetbix