Compton_effect
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Crap! I know the Afrikaans name to this tree, or at least the "volksmond" name... but I'm drawing a blank at the mo.
When I was little, we had a big one of these at our garden gate. It had a very soft wood and it had thousands of these "trossies". They caused quite a stench (and a mess) when they went yellow and "vrot" - fermenting in the sun.![]()
Good day to you.
Please let me know if I am correct in believing that the fruit comes from a tree with thick trunk and buttress roots, the leaf stalks being pinkish.
The tree I describe is the Phytolacca dioica, called Belhambra in this country, Ombu in its native South America where it is often the only shade on the Argentinian plains.
It is a disaster near structures or services with its roots.
The tree interests me in that one common name in SA is “weiingboom”, which should be “weidingboom” as it was planted for fodder I was told. This is contrary to the stated toxicity. The leaves are said to be used as a vegetable and are even canned!
The tree I describe has another interesting feature, it has soft tissue and on dying disintegrates rapidly.
I would appreciate hearing from you.
Regards
Walter Barker
Thanks for that info, Seriously.
"Weidingboom" makes a lot more sense than "Wynboom", since there are still a few left on my dad's farm, planted specifically for fodder in a couple of pens.
Dry it, crush it, roll it ...smoke it![]()