CAULIFLOWER

prawns and cauliflower recipe

Chop cauliflower into little pieces and put to one side.

Make sure prawns are de-veined and butterfly said prawns

Melt butter, mix with garlic and drizzle over prawns

Season prawns and place under heated grill for 5 - 10 minutes until prawns turn a yummy orange colour

Turn prawns over and cook for a further 5 - 10 minutes until prawns lovely red/orange colour all over.

Remove prawns from grill and add peri or any other sauce if such desired and serve with a garlic bread, salad and chips/rice


oh and before I forget - place cauliflower pieces in dustbin
 
Cauliflower mashed up makes a good thickener for soups for those who are seeking alternatives to flour

I tried cabbabe and it works, so cauliflower should also do. Cabbage gives a very nice flavour to soup.
 
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