Help me here.

[Kornhub]

I need the brains trust again.

The **** are the following:
Oepsies
Skillpadjies
Pofadders
?

My penis nicknames. Why you asking?

 

[pinball wizard]

For everyday, sure, but nothing beats a good Mousaka, Biryani or Lasagna.

I would never have put those three things together. Maybe lasagna and mousaka.

 

[RedViking]

Really? WTF is a casserole then?

Anything that goes well with Banana Slices and Chutney.

 

[pinball wizard]

Anything that goes well with Banana Slices and Chutney.

Even:

Best-ever lamb casserole recipe | Sainsbury`s Magazine

Make a batch of our best-ever slow-cooked lamb casserole recipe at the weekend for old-school comfort whenever you need

www.sainsburysmagazine.co.uk

 

[pinball wizard]

My confusion is that every casserole I even seen is quite juicy. There's a lot of liquid. With biryani, not so much.

 

[RedViking]

My confusion is that every casserole I even seen is quite juicy. There's a lot of liquid. With biryani, not so much.

Once you add the chutney its juicy.

 

[TheMightyQuin]

My penis nicknames. Why you asking?

"oepsie" definitely...that's what she said.

 

[RonSwanson]

I would never have put those three things together. Maybe lasagna and mousaka.

They are casseroles, so you typically do not want to make them all at once, the kitchen will be a total mess. But they do freeze well, so you can make one every day, and keep the leftovers.

What's with the cooking passion these days, wife left you?

 

[TheMightyQuin]

My confusion is that every casserole I even seen is quite juicy. There's a lot of liquid. With biryani, not so much.

Then it was done incorrectly.

 

[pinball wizard]

Then it was done incorrectly.

What? Dry casserole?

 

[pinball wizard]

They are casseroles, so you typically do not want to make them all at once, the kitchen will be a total mess. But they do freeze well, so you can make one every day, and keep the leftovers.

What's with the cooking passion these days, wife left you?

The Chinese loves my cooking. Except the steak and eggs. But that's ok.

 

[RonSwanson]

My confusion is that every casserole I even seen is quite juicy. There's a lot of liquid. With biryani, not so much.

True, if you have juicy Biryani, you are doing it wrong.
Haai-Ja!

 

[pinball wizard]

True, if you have juicy Biryani, you are doing it wrong.
Haai-Ja!

So. A biryani is not casserole. Got it.

 

[Kornhub]

"oepsie" It's too big for that hole she said

FTFY

 

[Bliksis]

Skilpadjies - liver wrapped in caulfat. I am addicted.

 

[Bliksis]

See my confusion.

Noag's has mushrooms wrapped in bacon and call it oepsies. They have skilpadjies of chicken breasts and rump steak. I aint never seen a pofadder in the fridge.

I think oepsies is anything wrapped in bacon. Usually way overpriced for a chilli or a cherry and a strip of bacon and a toothpick.

 

[RedViking]

I think oepsies is anything wrapped in bacon. Usually way overpriced for a chilli or a cherry and a strip of bacon and a toothpick.

So basically Devil on Horseback?

 

[Bliksis]

So basically Devil on Horseback?

Cannot confirm, unsure if name checks out.

 

[TheMightyQuin]

What? Dry casserole?

You do know that with food there is the perfect middle way? So not too dry and not too wet.

See "Goldilocks and the Three Bears" for reference...

 

[Bliksis]

Skilpadjies - liver wrapped in caulfat. I am addicted.

I have to add... A few drops of Tabasco and a squeeze of lime. I'll die a fat man.