Meet the World’s First Fully Warm-Blooded Fish

[satanboy]

OAA scientists have discovered the ocean's first fully warm-blooded fish. The opah, also known as the moonfish, maintains its body temperature by circulating warm blood through its body.

The opah roams the depths of the ocean, where most of its neighbors are slow and sluggish. Unlike its friends, the opah constantly flaps its fins, which heats up its body and fuels its metabolism. In turn, it also has a distinct predatory advantage, as the opah can move more quickly than other marine predators.

"Before this discovery I was under the impression this was a slow-moving fish, like most other fish in cold environments," said NOAA's Nicholas Wegner, the lead author of the new study. "But because it can warm its body, it turns out to be a very active predator that chases down agile prey like squid and can migrate long distances."

Wegner and his team unraveled the opah's mystery by attaching temperature monitors to opahs off of the western United States. As the fish dived to the depths of the ocean, their body temperature remained considerably warmer than the surrounding water temperature.

discovery.com

 

[crackersa]

Wonder how much it has to eat to sustain all the movement

 

[chrisc]

How does it minimise heat-loss? The water down there is at about 4 deg, and it has no fur like a polar bear or arctic fox

 

[crackersa]

How does it minimise heat-loss? The water down there is at about 4 deg, and it has no fur like a polar bear or arctic fox

By moving its find rapidly. That heats up the blood while circulating through the body

 

[Thor]

Wow I didn't think this is possible.

It must eat a lot I guess?

 

[CruelBreeze]

By moving its find rapidly. That heats up the blood while circulating through the body

That's how it generates heat not how it minimises heat loss. He's asking what sort of insulation the fish has to make work easier for itself. (which I'd like to know too)

 

[crackersa]

That's how it generates heat not how it minimises heat loss. He's asking what sort of insulation the fish has to make work easier for itself. (which I'd like to know too)

Probably fatty and the skin will play a role too. Wouldn't be surprised the skin is thick

 

[pinball wizard]

The most important question is: What does it taste like?

 

[LinuxMan]

interesting..

 

[Leonidas]

@ warm-blooded fish.

Who will you vote for?