janinki
Senior Member
YES PLEASE!
Sweet chilli doritos?
How do you coat them so nicely? When i try stuff like this it all falls off or ends up soggy![]()
Whisked eggs, dip, flour, dip, doritos, dip....
Double panè it for the best result
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YES PLEASE!
Sweet chilli doritos?
How do you coat them so nicely? When i try stuff like this it all falls off or ends up soggy![]()
Did you bake or fry them?
Mine was baked.
And it helps a lot if you let the freshly crusted chicken rest in the fridge for at least 30min before cooking.
What I do to keep it from flaking off is do 2 passes in the egg - first egg then flour then egg then breadcrumb mixture.Baked at first. Didn't like the result. Did a quick deep fry to try change the texture. Didn't help
What I do to keep it from flaking off is do 2 passes in the egg - first egg then flour then egg then breadcrumb mixture.
Well it works, so that's mainly why.But why.
Sloppy joes tonight!
Assortment of mushrooms nachos...
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Wife has parked off on couch. All I can find is little packet of Bakers Mini Cheddars. And a thick slice of cheese. Too much effort to microwave last night's leftover cottage pie.![]()
Good grief..... Yeah that's just sad.Too much effort to warm something in the microwave? You mad bro.