What's for supper?

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Okay so I'm giving this banting malarkey a try this week and here's tonight's effort. Made a chilli con carne with 250g fillet chopped small and 250g mince. Topped it off with cheddar chunks.

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1 x chicken noodle soup
1 block of fairview brie, neat.

Edit: Can anyone recommend a reasonably priced brie? I think i am hooked.
 
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Starter: 10 large Strawberries
Main Course: Provita with tomato and melted cheese.
 
there was this savoury dish ...chicken stuffed with a gherkin and cheese eaten with mint chutney

so so good

and for supper was prawn, hake and langoustine cooked in a creamy butter coconut sauce

so goooooddd

was at my mum ..she cooked so didnt take pics :(
 
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