What's for supper?

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sounds about right. good thing to have though... i only use it make steak during the week. Or a skaaptjoppie. Can't use it for wors, plate gets too hot and destroys the wors. Flat side is awesome for some bacon and eggs when away on holiday.

thats what im thinking ..what else can i use it for

other than quick chops and steak
 
Round 2. Butcher didn't have a big piece of flank steak so gave me this 1kg for R60. He trimmed it and butterflied it for me.

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