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lol, when I still married so sure.
Why you insist on being wrong?Kheer is made with rice. Boeber seems to be a combo of vermicelli and sago... Just need the papad
Why you insist on being wrong?
its kheer in India/Pakistan, might be boeber in Malaysia or a made up cape Malay name.
rest of us call it tapioca pudding.
The consistency is the difference, a set pudding or drinkable milkshake
Last I checked the term is not known in Malaysia. It is (like you say) a made-up Cape Malay term.Why you insist on being wrong?
its kheer in India/Pakistan, might be boeber in Malaysia or a made up cape Malay name.
rest of us call it tapioca pudding.
The consistency is the difference, a set pudding or drinkable milkshake
It’s all similar, Turkish use wheat instead of sago or rice. Whether you use wheat, rice or sago it’s called kheer in India and Pakistan.Last I checked the term is not known in Malaysia. It is (like you say) a made-up Cape Malay term.
Kheer is very similar (I've had DBN Kheer extensively) but there is a difference, I cant recall exactly what it is lol
so boeber?It’s all similar, Turkish use wheat instead of sago or rice. Whether you use wheat, rice or sago it’s called kheer in India and Pakistan.
those very dark Indians have their own, very very sweet and look like glue. They have different name for it.
Tapioca pudding with extra milk and almondsso boeber?
every tietie in western cape will tell you that you spelt boeber wrongTapioca pudding with extra milk and almonds
The other stuff that is awesome is firni(not sure if spelt correctly)
It was slightly differentSame thing basically. India is so bloody huge every village has a different name for the same dish
It was slightly different![]()
Check post #64
lol, when I still married so sure.
Now it's a DIY jobbie.