Do you make your own vinegar?

[Herr der Verboten]

Dates balsamic vinegar is the best. I've got a few other ones I've made which are really good: lichi, mango and lime

Actually... @saor is our local in le / in gelegte expert of I remember correct.

 

[RedViking]

 

[The_Ogre]

What an odd topic

 

[RonSwanson]

I have tried on a few occasions to make wine vinegar, but sadly I cannot wait, and I end up drinking it all within the first week.

 

[3WA]

Never even occured to me. I only use white vinegar for chips. No balsamic or wine vinegar: they are far too hedonistic for me.

 

[kolaval]

No, the rest of us have ****** work to do, jou ****** hipster.

 

[Herr der Verboten]

What an odd topic

Why? Rather easy to make decent vinegar yourself. Initially this was a by product of making cheap siders which I focused on later. Basically: Cause a ferment -> let the ferment turn into vinegar -> bottle

 

[Herr der Verboten]

I have tried on a few occasions to make wine vinegar, but sadly I cannot wait, and I end up drinking it all within the first week.

Best ones I've made takes bout 60 to 90 days to properly go through their stages.

 

[Polymathic]

 

[Herr der Verboten]

Never even occured to me. I only use white vinegar for chips. No balsamic or wine vinegar: they are far too hedonistic for me.

Lime vinegar is the best for chips. Balsamic I use to prep mushrooms and or onions.

 

[Herr der Verboten]

No, the rest of us have ****** work to do, jou ****** hipster.

Well, it is more like create it and then look after it which takes the least amount of time during your day

 

[Snyper564]

Why? Rather easy to make decent vinegar yourself. Initially this was a by product of making cheap siders which I focused on later. Basically: Cause a ferment -> let the ferment turn into vinegar -> bottle

if you make kombucha you can use that as a base for the vinegar as well

 

[kolaval]

I do like this:


@RedViking I don't remember the price of this vs the woolies water

 

[Herr der Verboten]

if you make kombucha you can use that as a base for the vinegar as well

/goes hiding in the safe room.

I should really try that again after getting a decent mother from somewhere.

 

[kolaval]

Well, it is more like create it and then look after it which takes the least amount of time during your day

I've not even gotten round to do a planted tank

 

[Herr der Verboten]

I've not even gotten round to do a planted tank

When can we expect the "people" to crawl out of that water and become humans?

 

[3WA]

Lime vinegar is the best for chips. Balsamic I use to prep mushrooms and or onions.

Never seen this in the stores. Will look out for it.

if you make kombucha you can use that as a base for the vinegar as well

@kolaval please lay a truth bomb on this guy.

 

[saor]

Dates balsamic vinegar is the best. I've got a few other ones I've made which are really good: lichi, mango and lime

Actually... @saor is our local in le / in gelegte expert of I remember correct.

Did a Pineapple vinegar
https://mybroadband.co.za/forum/threads/fermented-foods.844220/post-26289776

Think I started from this:

Did a blueberry as well.

Dunno, one of those things I did once & never really bothered with again. We get nice unfiltered apple cider in shops in SA.
https://www.checkers.co.za/All-Depa...Apple-Cider-Vinegar-Bottle-500ml/p/10515708EA
etc.

 

[Snyper564]

I've not even gotten round to do a planted tank

My peak planted tank before giving up the hobby.

When I sold everything made a profit, gotta love rare aquatic plants that propagate like no tomorrow.

 

[Snyper564]

Never seen this in the stores. Will look out for it.



@kolaval please lay a truth bomb on this guy.

truth bomb?