blunomore
Honorary Master
I want to use a recipe for vegetable soup (I can only assume it is an American recipe) and it asks for a "tin of green beans" ... :wtf:
Am I understanding correctly - is this the same green beans we buy fresh here or is it something else and I am just misunderstanding?
Am I understanding correctly - is this the same green beans we buy fresh here or is it something else and I am just misunderstanding?