SauRoNZA
Honorary Master
So you say I wouldn't regret going that route? Wanted that for a ling time, but always walk out of the store just before I swipe the card. Then wonder if the cheaper version would just work aswell.
I've tried the cheaper knives, but after my first chef knife worth more than the average Le Crueset pot, I would never go back!
I go by the Anthony Bourdain logic.
If you were to hypothetically hit someone with the pan and ponder which one will bend then the pan is ***.
I'm hoping to get a Le Cruset soon as well.
Till then my good old cast iron will have to do.

