Restaurant reviews

Back on track...

Just got home from takumi. They claim to be the best sushi restaurant in CT, and the rules state you're not allowed to debate it (yes, there are rules). Can't really argue with them there. I've been there several times before with friends (many of whom are visiting Japanese and love this place too - on a side note, they have made some concerning remarks about bad sushi hygiene at most sushi places they have been to in CT). Reservations are necessary - it was full by 8pm tonight, and experience has shown that you have to call by Friday morning to make reservations for Saturday night.

I like the layout and look of the place. There is (if I'm not mistaken) a front room, a back room, and outside seating at the back. Outside seating is great in the summer. Hanging on the walls are drawings of Papa San when he was younger - I maintain these are dying to be turned into a meme!
Papa San is a character. Owner and head chef, he is known to be temperamental. The kitchen stays open until the time stated on the menu, or until Papa San decides he's had enough. He does usually make the rounds on the floor. I've only ever caught him in a good mood, but friends have said he's blown up at them before and threatened banning them.

The sushi is always good. There are a lot of options, and some very unusual and playful ones at that. It's not the same old at Takumi. Personal favourites are the Sweet Kiss and the Super Crunch, which 3 of us went for tonight. The 4th picked the Rainbow Roll. Papa San was being extra generous tonight - the portions are usually large, but they were borderline unmanageable tonight, requiring 2 bites for each piece. Still tasty, though. We did also have starters - Tempura Tofu, which I was told was good; Miso Soup, which I had a taste of and liked; Wakame Salad, which was made incredible by that sesame seed dressing.

Desserts were once again the let-down of the evening. I shared the tempura banana dish with a friend - we've both had it before and enjoyed it, and both found it to be lacking tonight. Someone else ordered the green tea tiramisu - he said the green tea sponge cakes were basically inedible, but the rest of it was fine.

Prices were decent. You can get cheaper for sure, but do you really want to. The Sweet Kiss and Super Crunch go for R85 for 8 (large) pieces. We all came in at under R200 for 3 courses + drinks. They do include the tip on the bill.

TL;DR:
Restaurant: Takumi
Area: Gardens, CT
Decor: Just enough kitch to keep it from being pretentious
Food: Excellent sushi as always
Dietary restrictions: Don't bother if you don't like sushi/sashimi
Service: Good (has been somewhat inattentive in the past)
Price: Good – under R200 each
Worth repeating: This is a repeat!
 
has anyone been to sakura in florida road durban? please provide a review of your experience
 
We tried out Vintage India in Gardens last night. I don't think it warrants a repeat trip.

The place seemed to be quite popular, as it was pretty full. When we were done with the meal, we concluded that it was probably full of people who lived in the neighbourhood and were too lazy to go any further, or just didn't know any better.

Service was appalling. We waited forever to give our drinks order. And then sat around waiting for someone to take our food orders. A waitress started collecting the menus which I refused to relinquish until I had placed my order. There was still a wait between that point and placing the order. I don't recall anyone coming back to the table beyond one time to see if anyone wanted more drinks. And it was a bit shocking when the waiter (keep in mind that we did not have one server for the evening, but a series of them) put down a plate that was dirty, picked it up and wiped it and then put it back down on the table. We requested a new plate, of course.

The food was... well, it was ok, but not something I would bother going back for. I had Szechuan prawns (I'd had butter chicken earlier in the day, and didn't want to go the curry route again), and it was a bit odd. It was almost sweet with a hint of pepper. Others at the table mentioned that the curries that they had ordered did not seem to be what they had received, such as the chicken tikka masala which was brown. One person ordered the biryani and left most of it behind. The naan, paratha and roti all looked pretty much the same. We opted not to have dessert.

The way the bill is set out left a bitter end to the evening. The bill made no mention of having included the tip, so we were confused as to why what we had paid did not tally up with the bill. We had to run through it all again and check everything (wasted partying time!) before we realised that that was what they had done.

TL;DR:
Restaurant: Vintage India
Area: Gardens, CT
Decor: Loud
Food: Wasn't horrible, but wasn't worth the effort
Dietary restrictions: Think they're halaal
Service: Bad
Price: under R200 each, I think
Worth repeating: Definitely not
 
Vintage India used to be one of my clients when I was in the milk and juice trade - after having been in their kitchens the one time - I'd not have bothered with them.
Not filthy - just unorganised.
 
So they didn't inform you that the tip was included?

Thats when I removed the tip from the bill, and pay for the food and leave.
 
Vintage India used to be one of my clients when I was in the milk and juice trade - after having been in their kitchens the one time - I'd not have bothered with them.
Not filthy - just unorganised.

Front of house was so disorganised, that I'm not surprised.

So they didn't inform you that the tip was included?

Thats when I removed the tip from the bill, and pay for the food and leave.

The bill reflected a total (up at the top) and (more clearly) a Food Total and a Grand Total, the latter 2 reflecting the same amount which we eventually figured out included the tip. Given that the one was titled Food Total, I'm not sure how they expect you to pick up that it includes the tip.
 
I will admit, the KFC that has been operating in my area is amongst the finest out there.

Nice comfortable seating, great ambiance, the fact that the kitchen is visible to most of the seating area, instills a level of confidence that the cuisine that is being served is good enough to put on show during the cooking process. The staff are also of the highest calibre, always smiling and helpful.

Whilst there is not a massive variety on the menu, they have decided to focus on chicken in all its forms and they do it incredibly well.

I would recommend KFC to anyone looking for an evening out with fine food.
 
How to order KFC like a boss.

[video=youtube;KfRaVU3v7D0]http://www.youtube.com/watch?v=KfRaVU3v7D0&feature=player_embedded[/video]
 
The Grill in Roodepoort. Black owned place, only employs black people. Excellent food. Excellent service (and I mean EXCELLENT as in, getting what you ordered, how you ordered it, free sides, if you can't decide they bring both chips and veggies or mixes the pepper sauce with the cheese sauce at no extra charge. Always friendly and smiling and chatty)

Food is made from scratch, no prebought **** like you get at Spur (as an example). If you order a schnitzel I swear they ran over an entire chick with their truck and just picked out the bones (not to mention the actual full chicken you get if you order the chicken, lol)

Excellent excellent excellent.

Best dining experience you'll ever have.
 
Saints Burger Joint - Eden on the Bay

Comes across as a biker joint. Comfortable chairs and each table has a blanket for the cold. More than 20 different beers ON TAP. Huge menu. We both had the Grilled portobello mushroom Burger with creamy camembert and I had the Smoked jalapeno aioli sauce and my SO the creamy pepper sauce. I added a free range egg to my burger too. We had Jack Black drafts.

This is the best burger I have EVER tasted...even beats Gibson's in the V&A.

http://saintsburgerjoint.co.za/
 
For all you Southern Joburgers, you have to try out the restaurant at sporting football club in Turffontein, there food their is really really good and its value for money.



Chicken Schnitzel :waterymouth:
 
I will admit, the KFC that has been operating in my area is amongst the finest out there.

Nice comfortable seating, great ambiance, the fact that the kitchen is visible to most of the seating area, instills a level of confidence that the cuisine that is being served is good enough to put on show during the cooking process. The staff are also of the highest calibre, always smiling and helpful.

Whilst there is not a massive variety on the menu, they have decided to focus on chicken in all its forms and they do it incredibly well.

I would recommend KFC to anyone looking for an evening out with fine food.

You're not serious, surely? All KFCs are essentially vile, only the exact level of vileness differs from franchise to franchise....
 
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