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a typical sunday brekkie in our house:
bacon fried until crispy
eggs, fried in butter on top of toast with cheese
baked beans
whatever wors was left over from saturday, or a frank
mushrooms fried in bacon "oil" (not as fattening as bacon fat) with onions, a squirt of Worcestershire sauce, a dash of balsamic and maybe a dash or sherry
orange juice with vodka
luke warm porridge
That is what the vodka is for!![]()
Toasted bacon, cheese and egg with rooibos