What's for supper - Second Course

[Tabac]

Well this is what was left after supper!

Proper bottomless wings special by Grubhouse. With plenty of flavours to pick from. New flavour every round. Bargain @ R129.

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Boobs and bones ?

 

[APoc184]

Boobs and bones ?

That was dessert

 

[RedViking]

Well this is what was left after supper!

Proper bottomless wings special by Grubhouse. With plenty of flavours to pick from. New flavour every round. Bargain @ R129.

View attachment 1500477

What wings... Oh nevermind, I see it now. Sho! That is a lot of half eaten wings.

 

[eepr0m]

Somma bought supper for this evening. Will eat it later. Wife and I have different eating habits this making and prepping meals at home not worth it. Son is still mostly on purity.

Roosterbroodjie

 

[dualmeister]

Fish.

 

[eepr0m]

Fish.

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Can I swop tou my half eaten roosterbrood?

 

[flytek]

Fish.

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Where?

 

[dualmeister]

Where?

Salmon House in Goedemoed Durbanville.

From the outside you would pass. But such good sushi.

 

[Tabac]

Somma bought supper for this evening. Will eat it later. Wife and I have different eating habits this making and prepping meals at home not worth it. Son is still mostly on purity.

RoosterbroodjieView attachment 1500847

Hello Louie

 

[eepr0m]

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Hello Louie

Extra protein.

 

[cerebus]

Slabs of cow meat with baked whie asparagus and mozzarella and mushrooms and black salsify in a miso sauce

Picked up a carbon steel pan recently and it's the best sautee surface I've ever used

 

[Tabac]

Slabs of cow meat with baked whie asparagus and mozzarella and mushrooms and black salsify in a miso sauce

Picked up a carbon steel pan recently and it's the best sautee surface I've ever used

Asparagus... Elephant pimples. Very labour intensive getting them out.

 

[cerebus]

Speklap (bacon) with roasted broccoli and potatoes dauphinoise

 

[Sir Bob]

 

[Tabac]

Speklap (bacon) with roasted broccoli and potatoes dauphinoise

WTF ? Dolphin potatoes ?

 

[bwana]

WTF ? Dolphin potatoes ?

Thinly sliced flipper...

Dauphinoise is just the lazy man's au gratin.

 

[Tabac]

Thinly sliced flipper...

Dauphinoise is just the lazy man's au gratin.

Still French to me. I guess gratin = grated = thinly sliced ?

Does food taste better if you give it a fancy name ?

 

[bwana]

Still French to me. I guess gratin = grated = thinly sliced ?

Does food taste better if you give it a fancy name ?

Basically the main difference between dauphinoise and au gratin is that the potatoes are precooked with au gratin. Both are thinly sliced potatoes with cream dishes (and a few other ingredients).

Everything tastes better with a fancy name. Thought everyone knew that

 

[Tabac]

Basically the main difference between dauphinoise and au gratin is that the potatoes are precooked with au gratin. Both are thinly sliced potatoes with cream dishes (and a few other ingredients).

Everything tastes better with a fancy name. Thought everyone knew that

So in short: It's potato bake.

 

[eepr0m]

Was to tired to stop at a restaurant on our way to Montague The drive was long.... almost as long as @UrBaN963 schlong....So I decided to just order pizzas at the hotel instead.