What's for supper - Second Course

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Sweet'n sour pork belly ribs, potato bake and sweet corn, extra caramelized.
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Roasted vegetables (potato, brussel sprouts and fennel) with chicken fried in rice flour and balsamic honey reduction
 
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Tacos tonight - I had the slow cooked seasoned pork with black beans, cheddar, sautéed onions and a drizzle of barbecue sauce, the missus had shredded chicken quesadillas, and the kids opted for beef nachos.
 
Tacos tonight - I had the slow cooked seasoned pork with black beans, cheddar, sautéed onions and a drizzle of barbecue sauce, the missus had shredded chicken quesadillas, and the kids opted for beef nachos.

Did you make all that from scratch?
 
Snackwiches! Made with shredded roast chicken, crispy bacon, Cajun spices, mayonnaise and tangy mustard sauce, toasted with cheddar cheese to perfection.
 
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