What's for supper?

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I.am.Sam

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i normally just heat butter, fry little onion with garlic..add lemon juice and cream

and some S&P

very similar recipe i use to the one you posted ...no white wine for me but ocean basket one is more creamy
 

cerebus

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It's very difficult to get a good mussel sauce with no white wine. This recipe forgoes the water totally and uses a combination of milk and cream - so that will be hella creamy.
 

Fury05

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It's very difficult to get a good mussel sauce with no white wine. This recipe forgoes the water totally and uses a combination of milk and cream - so that will be hella creamy.
I read somehwere that a mixture of white grape juice and white wine vinegar is similar to using white wine. I cannot remember the ratio though.
 

cerebus

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I read somehwere that a mixture of white grape juice and white wine vinegar is similar to using white wine. I cannot remember the ratio though.

The alcoholic content of a white wine mussel sauce is nil. It's refined, fermented grape juice. Mocking up something like that sounds .. well I'm quite dubious; like a soyburger or Canderel cake or something.
 

I.am.Sam

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It's very difficult to get a good mussel sauce with no white wine. This recipe forgoes the water totally and uses a combination of milk and cream - so that will be hella creamy.

oohh good idea

the packet garlic butter is not the best but quite good ..has a thick flourery taste if not done right but could work in a cream sauce
 

cerebus

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oohh good idea

the packet garlic butter is not the best but quite good ..has a thick flourery taste if not done right but could work in a cream sauce

Wait did they suggest packet garlic butter? :eek: avoid! Everything from scratch.
 

Fury05

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The alcoholic content of a white wine mussel sauce is nil. It's refined, fermented grape juice. Mocking up something like that sounds .. well I'm quite dubious; like a soyburger or Canderel cake or something.
Haha I agree, hence I've never attempted it. I always just leave out the wine completely, never really bothered me.
 

I.am.Sam

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had burgers with woolies patties

woolies burger patties the lamb dhania ones are gone bad ..the taste and fat is not good

before they tasted good ..now its just not tasty and has this bad taste
 

Hamish McPanji

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had burgers with woolies patties

woolies burger patties the lamb dhania ones are gone bad ..the taste and fat is not good

before they tasted good ..now its just not tasty and has this bad taste
Have you tried their ostrich stuff?
 

RanzB

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I had kudu burgers, creamed broccoli, avo and gherkins.

i havnt as yet

i havnt eaten ostrich and dont know how to cook it

but want to try

is it good ?

You can treat ostrich like red meat when it comes to the steaks and that. Salt and dry it, let it age a little, then cook at a high temperature until it's medium rare/medium.
 

I.am.Sam

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and taste wise ?

like chicken or steak or inbetween or completely different
 

I.am.Sam

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thats why im asking lol ...the meat is red but does it taste like chicken or beef :D
 
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