What's for supper?

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Ostrich fillets
Mashed potatoes seasoned with salt, pepper and a little bit of thyme
 
cerebus where did you get the dough?

Supper...a variation of what I posted last. Minus a couple of the sugar containing items.
 
Tonight I whipped up a quick dinner. Pork neck steaks on the griddle, asparagus briefly fried in olive oil with grated fresh Parmesan and fries/chips. This was accompanied by a bottle of The Chocolate Box red.

I can really recommend pork neck steaks. A really underrated cut of meat I've really started enjoying. I bought mine from the German butchery.

pork-neck-steak.jpg
 
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