Which oven setting!?

Who designed those icons? It's indecipherable. Baking wants a nice, perfectly even heat with no fans, as everyone says. Which one of those would be that is anyone's guess.
 
Thank you for all the advice and suggestions. I will be trying with setting 2 for now and see how that goes.
The lemon meringue I made came out looking great, but then again that is not something that requires hectic baking.
But will give it another go with a cake over the weekend :whistle:
 
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