Meat/braai Smoker help

Ja but what grade is that? Usda prime, which is what Franklin's uses, is those prices above raw, if not more cause he uses creekstone farms only.

Been in SA for 2 years now after 16 years abroad, fyi etc
 
Then i must give over to the fact that you have been over more recently than i and i must be out of touch.
 
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Grass fed beef from Wellington

Usda prime? R1500 for 9lbs/4.5kg = more than 4 times what I paid

Whereabouts in Wellington?
 
Then i must give over to the fact that you have been over more recently than i and i must be out of touch.
I spent all the time in the eurozone so can't really comment on the states personally, but I have 2 sets if really good SA friends who are on either coast of the states, and they both say meat is hellishly expensive.

Meat in the UK, France, Netherlands/Belgium was also WAY more expensive when at the level of a good PnP steak.
 
we can build smokers of all sizes to your spec. i also sell sauces and obviously smoked texas bbq
 
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