jphegers
Senior Member
In which section can i enquire relating to chillies?
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No.
Ice lollie.What question are you going to ask?
Something like:
When is my hole going to stop burning?
I did handstands in the shower, and that made the problem worse. What do I do?
Where do I buy aloe vera toilet paper?
Welcome, and hope you got a thick skin - some of the forumites can be a bit sarcastic (and I love itAre you not suppose to eat chillies and your mouth burn not shove them up your jack?
No looking for recipes to make chilli chutney and pickles.
What happens 24 hours later?Are you not suppose to eat chillies and your mouth burn not shove them up your jack?
No looking for recipes to make chilli chutney and pickles.
In which section can i enquire relating to chillies?
Are you not suppose to eat chillies and your mouth burn not shove them up your jack?
No looking for recipes to make chilli chutney and pickles.


Will post pics when I get home.Dittowhat the **** is wrong with your avatar? it hurts my eyes talking to you
what the **** is wrong with your avatar? it hurts my eyes talking to you
Ditto
i bought a nice Jalapeno plant beginning of the year with 6 big boys on it. Plant started dying shortly afterwards, I suck at growing anything except succulents as you can just ignore them. @PoppieChoffel grows her own, she might trade for home brew beerSo, on the topic of chillies, I want to grow a Jalapeno plant. But one that'll produce nice, fat, mild Jalapenos. Maybe even two. I learned how to make Jalapeno poppers in the Weber the other day alongside my steaks and it's awesome, now I want to be able to do it sustainably.
Did it get sun ? Did you water it ? No ? It dies.i bought a nice Jalapeno plant beginning of the year with 6 big boys on it. Plant started dying shortly afterwards, I suck at growing anything except succulents as you can just ignore them. @PoppieChoffel grows her own, she might trade for home brew beer![]()
This video always puts my peppers to shame...So, on the topic of chillies, I want to grow a Jalapeno plant. But one that'll produce nice, fat, mild Jalapenos. Maybe even two. I learned how to make Jalapeno poppers in the Weber the other day alongside my steaks and it's awesome, now I want to be able to do it sustainably.