Thread necro.
I want to make some homemade slap chips.
I think the secret is cooking in low heated oil with plenty vinegar?
I usually buy precut or I end up frying till crispy because they're quite thin when I use a cutter.
no good heavens no
you cut your chips
then place it in the freezer to cool down. don't freeze it
then add it to super hot oil...super freaken hot