What's for dinner darling?

Peppadew chicken:

4 chicken breast fillets, sliced
3 spring onions, chopped
1 tablespoon pesto
1 tub cream (or plain yoghurt)
3/4 jar peppadews, rinsed.

Brown the chicken pieces in some olive oil
Add the spring onions & cook for about a minute
Add the rest of the ingredients & cook until sauce has reduced.

Serve with basmati rice & salad

Enjoy!
 
Top
Sign up to the MyBroadband newsletter
X