What's for supper - Second Course

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French onion soup with souffle

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Fluffy baked potato

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Steak slices with a lemongrass vinaigrette

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Watermelon and lychee salad with an Asian dressing
 
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The inlaws gave us a panini press for Christmas so tonight it was thinly sliced rump with Emmental and a sweet caramelised onion and Sriracha relish. I also spread some of the relish on the outside of the bread for the last minute.

Bazinga!
 
bwana said:
The inlaws gave us a panini press for Christmas so tonight it was thinly sliced rump with Emmental and a sweet caramelised onion and Sriracha relish. I also spread some of the relish on the outside of the bread for the last minute.

Bazinga!
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Wtf. Ruined my shirt with drool.
 
akescpt said:
One of your goals for 2016 needs to be to up your culinary game. Even if it's braaing. Give your moms a break.
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Definitly! Il start of by cooking one meal a week then gradually up the steaks.
 
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These as soon as someone volunteers to clean them :p Donated by neighbour who was out earlier.
 

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dualmeister said:
These as soon as someone volunteers to clean them :p Donated by neighbour who was out earlier.
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Is that bream? Yum. I had a rather tasteless pulled pork ciabatta at the restaurant formerly known as Manukas, and my wife had a much nicer Thai chicken salad.
 
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