satanboy
Psychonaut seven
omelette (portobello mushroom, red eye chilli, spinach, red onion, cheddar, avo and coriander)
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Question of the Day: What is your non-negotiable item, device, or app for international travel?
What's for supper?
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copacetic
King of the Hippies
Pork neck steak, cauliflower and broccoli.
akescpt
Honorary Master
No pic
I.am.Sam
Honorary Master
Had 40 cloves of garlic chicken
So so good
The parsley and thyme was strong and garlic not so much but not overpowering
Chicken was soft and very tasty
But that sauce I sat with a roll as well so so good
So so good
The parsley and thyme was strong and garlic not so much but not overpowering
Chicken was soft and very tasty
But that sauce I sat with a roll as well so so good
cerebus
Honorary Master
Enchiladas with arroz rojo and grilled corn. Took me 3 hours but totally worth it.
P
Picard
Guest
MacDonald's. Double Quarter Pounder with cheese and fries and juice.
I was in the city of Cape Town and McD was the first establishment that was noticeable when the time came. Time was short so options were few.
But that was a sort of a belated lunch (3 o'clock I think it was). My supper was a bottle of red wine and some biscuits and cheese at a friend's house
I was in the city of Cape Town and McD was the first establishment that was noticeable when the time came. Time was short so options were few.
But that was a sort of a belated lunch (3 o'clock I think it was). My supper was a bottle of red wine and some biscuits and cheese at a friend's house
Looks good, but where's the garlic? Only thing I do differently is thicken the sauce by reduction a bit, I don't like it runny.
What substitute did you make for the wine?
MickeyD
RIP
Hot dog Friday!!
HavocXphere
Honorary Master
Ran...what meat cut did you use for that?
cerebus
Honorary Master
I miss hotdogs
Mutton backleg.
Would you mind sharing that creamed broccoli recipe you've done a couple of times? We're having guests over and it'll go nicely with a fish pie I want to cook.
PostmanPot
Honorary Master
Oh yes!
Steam the broccoli, reduce the cream, add the cheese, season. According to the fiancée.
HavocXphere
Honorary Master
cerebus
Honorary Master
Went for a family member's 50th in the Blue Crane in Stellenbosch. I had beef bourguignon but it was a mediocre beef stew with no wine, watery mash, un-peeled shallots and half a thyme bush.
rwenzori
Honorary Master
cerebus
Honorary Master
APoc184
Honorary Master
Curried mince with mushrooms. Wife had hers with macaroni, I had mine with extra mince
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