Food you hate

Just wondering, what food do you hate? Not referring to "weird" things like bugs and testicles - normal food you may encounter when going to someone's place for dinner and you end up half gagging your food down.

I can't stand muscles, but enjoy other seafood like calarmair, prawns, etc...
I hate eating milk and ugali
 
If you're gonna bring up milk now as something you do not like then I am going to mention things i just cannot drink at all and would rather have neat water instead

Castle Lager
Lion Lager
Cane
South African Vodka
All energy drinks except Red Bull
 
If you're gonna bring up milk now as something you do not like then I am going to mention things i just cannot drink at all and would rather have neat water instead

Castle Lager
Lion Lager
Cane
South African Vodka
All energy drinks except Red Bull
Suppose alcohol is a food. Only in the most technical sense.
 
Is that just laziness like me? Or do you seriously do not enjoy eating them?
Bit of both but I seriously don't enjoy them... Fruit is tolerable, mango, guava, the occasional banana or grape... But veggies? Eish... I enjoy a green salad mind you... as a side with my 700g ribeye....
 
Bit of both but I seriously don't enjoy them... Fruit is tolerable, mango, guava, the occasional banana or grape... But veggies? Eish... I enjoy a green salad mind you... as a side with my 700g ribeye....
yeah i enjoy my veggies well disguised in a litre of cheese sauce
 
Most vegetables and fruits. It's actually a bit of a problem. Becoming a health issue
One way to find out whether there are some that you could possibly find palatable, after all, is to pick one, or two, for example, cabbage and brinjal, and challenge all your friends to serve you some next time they invite you to their place, or to let you try some next time they order it in a restaurant, or to bring you some leftovers to work.

Warn them clearly that up till now, you've hated that veg, so that whatever they do to it, you're likely to be able to cope with only a small spoonful, and might not like it, even then.

Then do try whatever they give you. You're a grown-up, and unless it makes you wretch (in which case spit it out, without hesitation or shame), you might find that you could actually swallow it and realise that it wasn't that bad, given that it was curried, fried in egg, roasted with nuts, in a cheese sauce, etc.

As the seasons change, move on to some other veg, and repeat. And if you're lucky, you'll find new ways of actually enjoying a veg or two.

Edit: And then, when you've got the hang of veges, you can move over and leave the 700g ribeye to me. :)
 
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Most vegetables and fruits. It's actually a bit of a problem. Becoming a health issue

I have the same problem, I hate the taste of vegetables and fruit, not to mention they give me nausea . However this year I started forcing myself to just do it. So what I have learnt is that I can eat fruit and vegetables if they are cooked. So things like salads and uncooked fruit still make me nauseous after eating them.
 
I have the same problem, I hate the taste of vegetables and fruit, not to mention they give me nausea . However this year I started forcing myself to just do it. So what I have learnt is that I can eat fruit and vegetables if they are cooked. So things like salads and uncooked fruit still make me nauseous after eating them.
Used to be the same, but now I could clean out the salad and beetroot bowls all by my self
 
How did you change?
Slow integration, at the start the where some fruit that I could stand the taste of, like tomato.
Slowly integrated tomatoes, lattice and other into my diet by placing it fresh but "taste hidden" in my food. eg. Nice pan seared steak with sauce and then placing a few slices of tomato under the steak on the plate
 
Any fast food or restaurant food, after I found roaches once and then a rats tail in some of my takeaway/restaurant food.

/Can't mention names because they gave me a hush payment.
 
Mushrooms (the myBB user too), cauliflower (smells like arse), brussel sprouts (also stinks), tongue, chicken livers, kidneys.
 
Mushrooms (the myBB user too), cauliflower (smells like arse), brussel sprouts (also stinks), tongue, chicken livers, kidneys.
Begining of 2000's i was living in one of the place where a number of stories were told that some of the death were caused by poisonus mushroom specifically for local farmers who tend to take from their farms

How can you differentiate poisonus mushroom and non poisonus mushroom
 
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