Philips Airfryer - anyone have?

RedViking said:
The Philips© Airfryer© itself not easy to clean. The Philips© basket and Philips© basket holder is simple, put it in the Bosch© Dishwasher. Done.

The Philips© Airfryer© is difficult to maintain and keep clean as fat and stuff goes into the grill and fan area and none of those parts are removable. You can use a brush to clean it but over time it becomes worse, specially if you do a lot of fatty food. The later Philips© Airfryers© are easier to clean with a brush and much improved, but would still be better if they made the element easily removable.

However it is easier to clean a Philips© Airfryer© than your grandmother's oven.
Click to expand...
I will save this post for when that other clown claims how quick it is to clean his air fryer again.

As for my grandmother's oven. You maybe clean an oven once every two months. And that is pretty easy, spray with oven cleaner, leave 20min and wipe off. The pot, pan or dish I put food into the oven is the same as whatever you put your food in after you take it out your air fryer.
 
Jean Claude Vaaldamme said:
LOL the clown confuse himself. Or did you realize yourself you had no clue what you talking about?
Click to expand...
What on earth are you going on about?
1659082422281.png
backstreetboy said:
Jean Claude Vaaldamme said:
Just a question. these airheads always tell how easy it is to clean. But do you just clean the basket or must you clean that bowl the basket sits in as well? Like in 2 things to clean, what they never tell you?
Click to expand...
It's called a pan clown. Your Safeway convection oven comes with a bowl.
Click to expand...
It's a pan. Now stop trolling and get a life.
 
backstreetboy said:
What on earth are you going on about?
View attachment 1356130

It's a pan. Now stop trolling and get a life.
Click to expand...
www.slservices.co.za

Philips Airfryer Parts and Accessories: Philips Basket Holder Black for HD9220 (420303604841) - SnH Electronic Services

Philips Basket Holder Black for HD9220 (420303604841) Philips Airfryer Parts and Accessories Philips Airfryer Basket Holder Black, Used for Domestic Use.
www.slservices.co.za www.slservices.co.za

RedViking said:
The Philips© Airfryer© itself not easy to clean. The Philips© basket and Philips© basket holder is simple, .
 
Jean Claude Vaaldamme said:
Let me guess, he is going to join TikTok and make Fettucine Alfredo in his Philips
Click to expand...
It will now take him 40min to cook a full chicken instead of 2 hours, It will give him more time to spend with his family or his other hobbies instead of spending 2 hours in the kitchen wrestling with convection oven temperatures.
 
epah said:
It will now take him 40min to cook a full chicken instead of 2 hours, It will give him more time to spend with his family or his other hobbies instead of spending 2 hours in the kitchen wrestling with convection oven temperatures.
Click to expand...
You do know that with the same heat it will take the same time for the heat to penetrate into the same size chicken to get it fully cooked? Or does your air fryer have special magical xrays cooking it from the inside?
 
Jean Claude Vaaldamme said:
You do know that with the same heat it will take the same time for the heat to penetrate into the same size chicken to get it fully cooked? Or does your air fryer have special magical xrays cooking it from the inside?
Click to expand...
Yes, It is called the Starfish design. How many times should we tell you the same thing?
 
Jean Claude Vaaldamme said:
You do know that with the same heat it will take the same time for the heat to penetrate into the same size chicken to get it fully cooked? Or does your air fryer have special magical xrays cooking it from the inside?
Click to expand...
No it won't. Your oven / Safeway convection oven etc. all have unused air that don't penetrate the food. Everything cooks faster in an Airfryer.
1659083501853.png
 
backstreetboy said:
No it won't. Your oven / Safeway convection oven etc. all have unused air that don't penetrate the food. Everything cooks faster in an Airfryer.
View attachment 1356146
Click to expand...
LOL your are special.
Most importantly your stats include oven preheat. That is not cooking time. When I walk into the kitchen I switch the oven on. Then I take out what food I want to cook. Then I prepare my food for cooking. By the time my food is ready to be cooked, the oven is ready, so its not part of the cooking time. Do you just throw your meat or vetkoek or whatever straight out the packet into your air fryer? No cutting veggies or seasoning anything?

Your problem is you know nothing and your "facts" are based on internet marketing diagrams, just like your magical starfish airflow.
 
Jean Claude Vaaldamme said:
LOL your are special.
Most importantly your stats include oven preheat. That is not cooking time. When I walk into the kitchen I switch the oven on. Then I take out what food I want to cook. Then I prepare my food for cooking. By the time my food is ready to be cooked, the oven is ready, so its not part of the cooking time. Do you just throw your meat or vetkoek or whatever straight out the packet into your air fryer? No cutting veggies or seasoning anything?

Your problem is you know nothing and your "facts" are based on internet marketing diagrams, just like your magical starfish airflow.
Click to expand...
So once again you are wasting energy with your preheating. No efficiency there. Once you open your so called oven all the heat escapes and then you have to start over.
 
epah said:
So once again you are wasting energy with your preheating. No efficiency there. Once you open your so called oven all the heat escapes and then you have to start over.
Click to expand...
Why would one preheat an oven if you going to loose all the heat? Are everything defrosted when you open your freezers door"
Your argument was about cooking time, not wasting energy.
 
Jean Claude Vaaldamme said:
LOL your are special.
Most importantly your stats include oven preheat. That is not cooking time. When I walk into the kitchen I switch the oven on. Then I take out what food I want to cook. Then I prepare my food for cooking. By the time my food is ready to be cooked, the oven is ready, so its not part of the cooking time. Do you just throw your meat or vetkoek or whatever straight out the packet into your air fryer? No cutting veggies or seasoning anything?

Your problem is you know nothing and your "facts" are based on internet marketing diagrams, just like your magical starfish airflow.
Click to expand...
Lol even with the 10 minute preheating time they added to the oven the airfryer still wins. https://www.cnet.com/home/kitchen-a...-much-cheaper-an-air-fryer-is-than-your-oven/
In the chart above, I added a modest 10 minutes to each of the oven cooking times to account for preheating.
Click to expand...
 
Jean Claude Vaaldamme said:
Why would one preheat an oven if you going to loose all the heat? Are everything defrosted when you open your freezers door"
Your argument was about cooking time, not wasting energy.
Click to expand...
Loss of heat means you are wasting energy thus increasing your cooking times. They go hand in Hand.
 
Jean Claude Vaaldamme said:
LOL your are special.
Most importantly your stats include oven preheat. That is not cooking time. When I walk into the kitchen I switch the oven on. Then I take out what food I want to cook. Then I prepare my food for cooking. By the time my food is ready to be cooked, the oven is ready, so its not part of the cooking time. Do you just throw your meat or vetkoek or whatever straight out the packet into your air fryer? No cutting veggies or seasoning anything?

Your problem is you know nothing and your "facts" are based on internet marketing diagrams, just like your magical starfish airflow.
Click to expand...
It doesn't take me 10 minutes to season.
 
epah said:
Loss of heat means you are wasting energy thus increasing your cooking times. They go hand in Hand.
Click to expand...
But your Air fryer is cold when you start it? Even if you preheat your air fryer, when you open it, even more heat will escape. You know like you should have learned in grade 3 science, hot air goes up. So where is the opening when you open your air fryer? The top part? Unlike the front/side you open in an oven?

My next science lesson I will explain to you what that big and thick metal box inside your oven plus all the thick metal grids/grills do when they are heated up.
 
You must log in or register to reply here.
Back
Top
Sign up to the MyBroadband newsletter
X