Philips Airfryer - anyone have?

Hi everyone, so i just aquired a Phillips XXL HD 9285 connected airfryer

wanna try cooking some wings tonight, any recipes or techniques/favourite settings anyone would like to share for a noob like me?
 
Yes, get yourself a lekke rub. You get proper good rubs or even something cheaper like Oom Freddy Legacy sprinkle. Or make your own. Remember a rub is made with not too much salt, so you can throw a generous amount on without it getting to salty.

Then just coat your wings with it and put in air fryer at 180-185(does not really matter) for 15-20 min. The time depends on how big your wings is. That you must learn over time. Bigger wings/pieces will take a bit longer.

You can also use a marinade or some sticky wings marinade. But that kind of defies the purpose of an air fryer in getting nice and crispy chicken. Marinades will work better doing in over for longer and lower temp to get chicken real soft.

If you really like to use a sweet marinade type sauce and the air fryer. I would just put salt and pepper on the wings, cook them till crispy in air fryer then put in plastic bowl, throw some of your marinade/sauce over. toss them around to cover them and then serve,
 
Jean Claude Vaaldamme said:
Yes, get yourself a lekke rub. You get proper good rubs or even something cheaper like Oom Freddy Legacy sprinkle. Or make your own. Remember a rub is made with not too much salt, so you can throw a generous amount on without it getting to salty.

Then just coat your wings with it and put in air fryer at 180-185(does not really matter) for 15-20 min. The time depends on how big your wings is. That you must learn over time. Bigger wings/pieces will take a bit longer.

You can also use a marinade or some sticky wings marinade. But that kind of defies the purpose of an air fryer in getting nice and crispy chicken. Marinades will work better doing in over for longer and lower temp to get chicken real soft.

If you really like to use a sweet marinade type sauce and the air fryer. I would just put salt and pepper on the wings, cook them till crispy in air fryer then put in plastic bowl, throw some of your marinade/sauce over. toss them around to cover them and then serve,
Click to expand...
Great advice, thanks so much, i see a lot of people add a splash of olive oil to give the rub something to stick to, is this also a very important step or not really that important?
 
voldoverse said:
Hi everyone, so i just aquired a Phillips XXL HD 9285 connected airfryer

wanna try cooking some wings tonight, any recipes or techniques/favourite settings anyone would like to share for a noob like me?
Click to expand...
Why didn't it find the recipes itself? Why else pay extra for the connected one?
 
voldoverse said:
Great advice, thanks so much, i see a lot of people add a splash of olive oil to give the rub something to stick to, is this also a very important step or not really that important?
Click to expand...
No not necessary. Its chicken wings, not so much meat on it. You do not want to much rub on it otherwise its going to be too salty. Its not a thick brisket
 
voldoverse said:
Hi everyone, so i just aquired a Phillips XXL HD 9285 connected airfryer

wanna try cooking some wings tonight, any recipes or techniques/favourite settings anyone would like to share for a noob like me?
Click to expand...
Depends on the sizs of the wings. We get wings from the farmers and they are they size of a leg and thigh. 8 wings are about 1kG.

Lemon juice, salt, 185 deg. 10-12 minutes.

Then add Sticky basting / marinade, 180 deg. 5-8 minutes.

Less time the smaller the wings get.
 
ninjaman509 said:
Which one should I get for two people? I don't have an airfryer yet somehow. Also which shop js this, Checkers?
Click to expand...
Always get the biggest air fryer. Two people also sometimes want to cook a whole chicken or even a half chicken and then veggies with it at the same time.
Philips is unfortunately the worst option these days.
Once you get an air fryer you will soon realize that the worst thing about an air fryer is to clean it.
Now the solution is those Air fryer parchment papers you put in the bottom.
Using them works ok in most air fryers.
However the Philips air fryer technology channels the hot air to the sides and then it enters the basket at the bottom. Thus using those parchment paper is useless as it blocks the airflow.
Most other air fryers the hot air is blown directly from the top into the basket.
 
You must log in or register to reply here.
Back
Top
Sign up to the MyBroadband newsletter
X