What's for supper - Second Course

[I.am.Sam]

bugger off, braai you own.... fekking asians!

Akes will braai for us ...

 

[RustyPrincess]

Looks like something out of a cooking magazine YUMM!

Ha ha, thanks

 

[cerebus]

bugger off, braai you own.... fekking asians!

Asians? Sam's a capie.

 

[faniebraai]

Asians? Sam's a capie.

LOL yeh i know. i've had the unfortunate pleasure of meeting the fekker a year ago. asian is just a joke from another part of the forum

 

[cerebus]

LOL yeh i know. i've had the unfortunate pleasure of meeting the fekker a year ago. asian is just a joke from another part of the forum

How did you meet sam? I thought you were in jbg.

 

[faniebraai]

How did you meet sam? I thought you were in jbg.

was in jhb for business. spent the afternoon with some other forum friends having beer... and then sam joined... and /facepalm.jpeg proceeded to order a milkshake the barmen was like :wtf:

 

[I.am.Sam]

was in jhb for business. spent the afternoon with some other forum friends having beer... and then sam joined... and /facepalm.jpeg proceeded to order a milkshake the barmen was like :wtf:

fanie is actually quiet in person ...poor guy

 

[faniebraai]

fanie is actually quiet in person ...poor guy

I be the shy one... Till I'm drunk

 

[RanzB]

Both what, the starter and the mains? I was thinking of having quite a big gap in between eating them, and taking out the starchy element from the soup so it's just onion stock and cheese. The bouchee is a sort of cupcake sized delicacy. And introducing some sharpness into the pearl onions by caramelizing them in vinegar.

Yeah I meant the starter and the main.

Sho wellington is quite intimidating for me. I'd love to give it a try though. I guess my idea is pushing in that direction.

Only made it once, and was aided greatly by using sous vide. I'm also not sure if I'd give it a go without using SV.

Let me try distract you with this...

It's cooked nicely.

bugger off, braai you own.... fekking asians!

I'm Asian bitch

 

[faniebraai]

I'm Asian bitch

Asians are awesome!

 

[Picard]

Asians are awesome!

Always? Or only under certain conditions?

 

[faniebraai]

Always? Or only under certain conditions?

Only under certain circumstances, but let's not derail

 

[satanboy]

1x hotdog with Caramelised red onion, jalapeño, sweet mustard, tomato slices, tomato sauce & melrose cheese spread
1x hotdog with Caramelised red onion, jalapeño, English mustard

 

[RanzB]

Always? Or only under certain conditions?

We're pretty good crumbed and served with a dipping sauce.

1x hotdog with Caramelised red onion, jalapeño, sweet mustard, tomato slices, tomato sauce & melrose cheese spread
1x hotdog with Caramelised red onion, jalapeño, English mustard

I hate you.

 

[wolverine_dcp]

Grobbie's lamb chops and kom terug wors with mugg & bean chilli mint sauce

 

[faniebraai]

Nothing. Had a typical Afrikaaner braai. Fire, braai the meat, more fire, all while beer. Don't eat. Steak is in the fridge.

 

[genetic]

Nothing. Had a typical Afrikaaner braai. Fire, braai the meat, more fire, all while beer. Don't eat. Steak is in the fridge.

I went to a braai last weekend where I didn't even end up cooking my meat. Went back in the fridge.

Copious amounts of beer were consumed though.

 

[faniebraai]

I went to a braai last weekend where I didn't even end up cooking my meat. Went back in the fridge.

Copious amounts of beer were consumed though.

Winning!

 

[Picard]

I was invited to a potjiekos evening on Monday.

I ended up quickly scooping a few spoonful's on a plate and chowing it down just before I was leaving.

 

[marine1]

Sushles

Looks delicious