What's for supper - Second Course

Randhir

Honorary Master
Joined
Jul 4, 2007
Messages
25,619
Recipes or else!
Didn't make either. Prawns - sautee in butter with garlic and chili, pull the prawns then build the sauce around the pan fond. I know he used parmesan and cream.

Fresh chicken - 1.5 cornish hens. Onions and tomatoes. Spices (whole and ground), and potatoes.

That's the extent of my knowledge.
 

I.am.Sam

rehabilitated troller
Joined
Jun 14, 2011
Messages
81,279
Didn't make either. Prawns - sautee in butter with garlic and chili, pull the prawns then build the sauce around the pan fond. I know he used parmesan and cream.

Fresh chicken - 1.5 cornish hens. Onions and tomatoes. Spices (whole and ground), and potatoes.

That's the extent of my knowledge.
slow cooked chicken im assuming
 
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