What's for supper - Second Course

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Slow cooker adobo chicken


And for dessert...

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Which recipe did you use? I've tried a couple and they were good, but it seems a bit overhyped to me.

I don't know, my wife cooked this. It was good, not really special, just a normal midweek dinner really.
 
Pork Rind Crusted Chicken Strips (Baked not fried)

Right out of the oven.

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Served with some mustard.

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And then for good measure I tried out a 2min flaxseed mug muffin topped with peanut butter frosting.

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Dayum. Looks like a good dinner was had! Think those muffins would work in the oven?
 
Dayum. Looks like a good dinner was had! Think those muffins would work in the oven?

They are s quick in the microwave I won't even try them in the oven.

Called 2min muffins but took more like 90sec. And mixing the ingredients was like 3min.
 
Looks good apoc. I had a pretty wretched Chinese takeaway because I'm preparing to go to the USA tomorrow. So on those lines I'll be awol for a while, probably, I guess.
 
Looks good apoc. I had a pretty wretched Chinese takeaway because I'm preparing to go to the USA tomorrow. So on those lines I'll be awol for a while, probably, I guess.

Ah lekker. Safe travels. Work or vacation?

No chance of doing some Dining, Drive-Ins and Dives?

Post some photos of the the culinary side.
 
Ah lekker. Safe travels. Work or vacation?

No chance of doing some Dining, Drive-Ins and Dives?

Post some photos of the the culinary side.

Kind of a mixed trip. Church, work and family all rolled up into one long overdue visit. My whole family is out there and so is my company.

Will take pics :D
 
Made a carbonara.

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Pork Rind Crusted Chicken Strips (Baked not fried)

Right out of the oven.

Served with some mustard.

Hot damn.

Kind of a mixed trip. Church, work and family all rolled up into one long overdue visit. My whole family is out there and so is my company.

Will take pics :D

Where about? Bring me back some Franklins BBQ.
 
Looks good apoc. I had a pretty wretched Chinese takeaway because I'm preparing to go to the USA tomorrow. So on those lines I'll be awol for a while, probably, I guess.

we want pics of street food...make it so :)
 
Well my main meal was going to be the extra hot giblets from Nandos but since half of it was still frozen I think that will be lunch :erm: Chicken is tasty though :p
 
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