Went_For_Beer
Expert Member
Currently eating a fish paste sarmie.... not as good as I remember
South Africa’s biggest forum. Discuss, discover, and connect with thousands of members.
It's normal due to recipes changing over the years with foods.Currently eating a fish paste sarmie.... not as good as I remember
I limited alcohol and no gout, have some fish paste now and againNo, haven’t had for years![]()
Yup and poor msg gets a bad rep.It's normal due to recipes changing over the years with foods.
Back in the day everything had MSG added to it to give extra flavour
Oh, you're also getting older, so taste buds do change
Or you might have Covid
It's normal due to recipes changing over the years with foods.
Back in the day everything had MSG added to it to give extra flavour
Oh, you're also getting older, so taste buds do change
Or you might have Covid
Looks mouth watering.Honestly couldn't taste the difference
View attachment 1106656
View attachment 1106658
View attachment 1106660
Lol I thought you meant having them separately@LinuxMan I had no idea anyone else liked pb&fp.
Ditto. I usually buy whichever's cheaper at the time..Honestly couldn't taste the difference
View attachment 1106656
View attachment 1106658
View attachment 1106660
Yeah I think the price difference was about R1 between these two yesterday, now I know you can hardly taste the difference, if there is a differenceDitto. I usually buy whichever's cheaper at the time..
Redro is generally slightly cheaper, but if Peck's Anchovette is on sale it's usually quite a bit cheaper than Redro. I remember at one stage Peck's made a smoked salmon spread in a silver labeled jar, but I never got around to trying it.Yeah I think the price difference was about R1 between these two yesterday, now I know you can hardly taste the difference, if there is a difference
That's how it started. had one slice of each and thought what if I tried them together.Lol I thought you meant having them separately
They still do, saw it yesterday at Checkers N1 City.Redro is generally slightly cheaper, but if Peck's Anchovette is on sale it's usually quite a bit cheaper than Redro. I remember at one stage Peck's made a smoked salmon spread in a silver labeled jar, but I never got around to trying it.
Oh cool, maybe now's a good time to give it a shot then.They still do, saw it yesterday at Checkers N1 City.