Pizza! Pizza! Pizza!

Vades said:
It was quite a slick setup he had, and scheduled collection times were usually within a minute or two of the order being ready.

Agreed, pizza pricing has generally gotten expensive, especially when extra toppings are ordered. I've seen some places charge in excess of R30 for e.g. feta, olives.

The pizzas at Richmond Hill Brewing Co. are reasonably priced. Limited options, but that suits me fine. Decent pizza can be kept simple.
Click to expand...
I did some quick calculations I can make a 12" pepperoni and bacon pizza for well under R50 and that's buying everything, apart from the box, retail.

I think I'm warming up to the idea, just a couple nights a week out of the empty cottage we have.
Vades said:
San Fernando's (gathering evidence for a MrD complaint):
View attachment 1816179
Click to expand...
Looks like San Fernando's uses pre-made bases?
 
bwana said:
I did some quick calculations I can make a 12" pepperoni and bacon pizza for well under R50 and that's buying everything, apart from the box, retail.

I think I'm warming up to the idea, just a couple nights a week out of the empty cottage we have.

Looks like San Fernando's uses pre-made bases?
Click to expand...
Sign me up for a Bwana pizza. :)

Not sure about San Fernandos' bases. They do the job, but there are better bases (and pizzas) out there, as you know.
 
Man that Butlers looks good. Think I'm going to phone the bank manager and get some tonight.
 
TofuMofu said:
Second one needed pineapple :(
Click to expand...
Hmm we like the classic Regina taste, and the deal is 2x large with 6 toppings for R285.95 with delivery. Haven't thought much of mixing mushroom and pineapple. We get thick bases and they comfortably feed 2 adults, a tween and a toddler.
 
capd said:
Hmm we like the classic Regina taste, and the deal is 2x large with 6 toppings for R285.95 with delivery. Haven't thought much of mixing mushroom and pineapple. We get thick bases and they comfortably feed 2 adults, a tween and a toddler.
Click to expand...
Looks like a Hawain without the pineapple. The smokiness of the ham with the sweetness of the pineapple goes nicely together :D
 
DId a Col'Cacchio Canal Walk for a change. Not great. I think the quality went down when they changed all the pork to macon.
 
the best i have had anywhere on this planet came from a little place in hout bay called "massimo's"
thin base, topped with mozz, salami, mushroom, garlic, asparagus, emmental cheese.



for peeps out of cape town who may come down for a holiday - stop in at hout bat for some exceptional food at excellent prices
massimos:
Screen Shot 2025-06-07 at 17.38.07.jpg

Screen Shot 2025-06-07 at 17.37.57.jpg





for fish and chips - "fish on the rocks"
fish comes off the boat and on to the grill


Screen Shot 2025-06-07 at 17.41.46.jpg





Screen Shot 2025-06-07 at 17.41.08.jpg

Screen Shot 2025-06-07 at 17.43.38.jpg
 
Lunch today .
Whole wheat wrap base .
Bandini short schredded mozzarella.

Spicey baked beans, onions

Mushrooms, peppers, basil pesto
094e21405e4ec652e32e48157da6ae25.jpg

5312bcc6aceab7b96ffa55d001ba1ac9.jpg
 
Grant said:
the best i have had anywhere on this planet came from a little place in hout bay called "massimo's"
thin base, topped with mozz, salami, mushroom, garlic, asparagus, emmental cheese.



for peeps out of cape town who may come down for a holiday - stop in at hout bat for some exceptional food at excellent prices
massimos:



for fish and chips - "fish on the rocks"
fish comes off the boat and on to the
Click to expand...

Maximo’s is good…Laaitie even branded the chocolate milkshake the best in Cape Town. lol.
 
You must log in or register to reply here.
Back
Top
Sign up to the MyBroadband newsletter
X