The Official Biltong Enthusiasts Thread

that's not bad... I mean, how much do you buy at a time? I about about 2-3kg, so on that price difference I would pay R21 less... wow, best I not spend it all in one place :D

I bought 4kg. Then saw a brisket roll, and a ribeye roll.... MAN, I'm like a kid in a candy store when visiting the butcher.
 
d0a701a6da6423b83a1d8ac7e87f4ad8.jpg
 
"Use a wood bowl or paper plate for the sliced biltong. Plastic is so uncool." Faaaak, Daai lyk moer lekker.
 
Took these one's off last night. Also 2 days...
(For the dude who likes wood and paper plates.. note the BAMBOO board) :crylaugh:




IMG_20170207_190941.jpg
 
How hard is the outside at this point? Because that looks a little.... umm... still not ready.

Left it outside lastnight, with a net over. Just incase some fcking fly wants to poop on it. This morning, perfect. I like it a little pink. :o

Outside is perfect.
 
Top
Sign up to the MyBroadband newsletter
X