faniebraai
RIP
Open omellete/frittata thing...
ma se hare. WANT!
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Open omellete/frittata thing...
Open omellete/frittata thing...
Anyone here enjoys runny egg yolk, sometimes referred to as "over easy"?
I can't stand it. Needs to be hardened/omelette/scrambled.
I like it runny. I also like to eat it on a steak or a burger, sometimes, then the runny yolk forms a sauce that ties everything together. Yum.
The runny yolk mixed with the blood from the steak. Perfect!![]()

Interesting. I didn't know you should let the steak 'rest'....Yes, if I'm starving or in a hurryBut I usually try to let my steak rest a bit before I eat it as recommended, so the juices stay in the meat instead of running out when I cut it.
Interesting. I didn't know you should let the steak 'rest'....
...and I will only learn from the best Master.oh my... you have lots to learn young paddawan

Looks like you're in a night club.![]()
Breakfast at Spur.....
Anyone here enjoys runny egg yolk, sometimes referred to as "over easy"?
I can't stand it. Needs to be hardened/omelette/scrambled.
Smoked salmonIs that lox?
I found a proper Jewish breakfast in PE - I'm happy☺
You've obviously never tasted it.....yummmmmmyWith a side of Gefilte fish?![]()
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You've obviously never tasted it.....yummmmmmy![]()
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Ahhhh.....another mybb JewI do my utmost to avoid it, that, chopped herring and liverKichel I like...
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