What's for supper - Second Course

[PostmanPot]

I'm experimenting with wraps quite often these days.

Tonight ... Chicken, Avocado, Hummus and Nando's sauce

Nice, stove tops are great for toasting wraps if you like that. Just put a piece of tinfoil over it and turn often.

 

[themank]

We had a fancy awards evening tonight.

 

[DJ...]

Spicy meatloaf in marrow, with crispy leek, mushroom, marrow, cheese, and lentil fritters...

 

[cerebus]

We had a fancy awards evening tonight.

Yoh. What's the pink thing?

 

[akescpt]

We had a fancy awards evening tonight.

why does fancy always = small portion? are the flavours so intense that you can only handle a small portion of it?

 

[PostmanPot]

Yoh. What's the pink thing?

Looks like a sorbet palate cleanser.

 

[Kornhub]

had a bit of an accident while cooking.. splashed hot oil onto my arms when the pan almost fell... burning like a mofo :/

That is why most females have small arms

 

[cerebus]

That is why most females have small arms

And tyrannosauruses too.

 

[PostmanPot]

Cauliflower and Gruyère cheese soup.

 

[faniebraai]

Steak en slaai

 

[RanzB]

Stuffed pepper poppers.



Sous Vide Rack of Lamb, Creamy Broccoli, Mushrooms.

Cauliflower and Gruyère cheese soup.

Recipe asseblief.

 

[PostmanPot]

Stuffed pepper poppers.

Sous Vide Rack of Lamb, Creamy Broccoli, Mushrooms.

Delish.

Recipe asseblief.

My grandmother will kill me, but:

Woolworths.

 

[Crystal Web]

Stuffed pepper poppers.

View attachment 208322

Sous Vide Rack of Lamb, Creamy Broccoli, Mushrooms.

View attachment 208324

View attachment 208326




Recipe asseblief.

Looks like the baked popper method. Nice. Seriouseats recently did a popper series - some great tips on the coating, and how to keep it on the pepper. Buttermilk and corn flakes are your friend.

 

[RanzB]

My grandmother will kill me, but:

Woolworths.

Punk Is that flax seed bread?

Looks like the baked popper method. Nice. Seriouseats recently did a popper series - some great tips on the coating, and how to keep it on the pepper. Buttermilk and corn flakes are your friend.

Had to use almond flour and egg, and shallow fried it. Was it on the Food Lab? Don't really bother with the other sections.

 

[themank]

Yoh. What's the pink thing?

It was a peeled whole tomato sliced in 3 and between the slices was mozzarella and basil pesto.

 

[themank]

Looks like a sorbet palate cleanser.

That wasn't it but we were served a lemon sorbet paler cleanser between courses.

 

[themank]

why does fancy always = small portion? are the flavours so intense that you can only handle a small portion of it?

I was still hungry... It was delicious but honestly not enough.

 

[Crystal Web]

Had to use almond flour and egg, and shallow fried it. Was it on the Food Lab? Don't really bother with the other sections.

Not 100% sure. Saw it linked and did the clickety clickety thing. Not bothered where it is if it's good. They've also got a mozzarella stuffed baked double onion ring there I need to try.

 

[cerebus]

Meatball pasta bake. Looks kind of messy but was good.

 

[PostmanPot]

Punk Is that flax seed bread?