Pineapple Smurf
Pineapple Beer Connoisseur
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Liar, you cannot even make a sandwichI made pasta and tomato and feta sauce and added that chilli and I couldn't continue eating the pasta.
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Liar, you cannot even make a sandwichI made pasta and tomato and feta sauce and added that chilli and I couldn't continue eating the pasta.
you make pasta at home? Not pasta dish.Omg no homemade
https://mybroadband.co.za/forum/threads/the-official-homebrewed-chilli-sauce-thread.612180/is there some sort of subscription to sauces ?


Fokkit ek is nou sommer lus vir n bottel Gaviscon en n pak Rennies!Sauce making time. At last! First harvest of Ghost peppers and Praprika's as they are the ones starting to be ready for harvest.
Mango Ghost sauce.
Only thing not pictured here used was a teaspoon of brown sugar. After taste testing I didn't add the white pepper at all. Mango and ghost fruitiness played off well against each other with the acid of lime without pepper. Probably dial back the garlic a little bit on next batch.
Ingredients: Used only 3 various age and size ghosts as this is one to share with the wife. She still bites.
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Finished product:
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Ha finally I can justify peeing sitting downPublic service announcement.
When making a chilli sauce using fresh reapers from the garden. Use gloves when chopping them up and don’t go to the gents after to catch a p**s. Dipping it in a glass of milk does not help to stop the burn..![]()
A few, maybe more than a few, years ago I was selling sauces for a living.Public service announcement.
When making a chilli sauce using fresh reapers from the garden. Use gloves when chopping them up and don’t go to the gents after to catch a p**s. Dipping it in a glass of milk does not help to stop the burn..![]()
What is your verdict on the Carolina reaper?
Have not tried it yet. It was a gift for someone.What is your verdict on the Carolina reaper?
Don’t waste your money but better, hotter and cheaper sauces out there.What is your verdict on the Carolina reaper?


Looks awesome!!!My loot from the chilli festival last weekend. Didn't get much sauce as I have a ton of chilli's on the ferment and the fridge is already packed.
Had to get this medium sweat Bombay style sauce from Happy Hatter, but the chilli mead is amazing! Honey mead with scotch bonnet and habernero infusion.
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Not sauce related but obligatory chilli eating competition shot with happy hatter doing the MC duties before the bands took over. Definitely recommend the festival.
Plenty of reaper vodka shot's and Moruga scorpion infused ale's were consumed throughout the day. Perhaps the best event/festival's I have been to thus far. Band selection was great after the chilli eating competition.
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Blair's are really good sauce. My wife got me the Muerte one many years ago, the very sauce that got me hook on chilli sauce.I will let you guys know when I try it.View attachment 1596330View attachment 1596332View attachment 1596334
Thanks for reminding me. Got one of these from a friend a few weeks back. After the first +-10 minutes of feeling like a furnace, I thought it was over. Then it felt like I had a boiling pot in my belly for the next 12 hours. I would not recommend, but I'll probably do something similar somewhere in the future.Bad decisions possibly View attachment 1595492

