FiestaST
Honorary Master
All 5 inches, impressive dude./erected
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All 5 inches, impressive dude./erected
180 Deg.Ah, so here it is. Just got the XL, what's happened to all the air fryer recipes
180deg and 5-7 minutes.Cooking instructions for 1cm thick lamb chops?
Never made red meat in airfryer yet. Tend to use it as a replacement for my deep oil fryer.
Depends whether you like it rare, medium, or well done. I'd go 200 degrees for five minutes. Will be pink inside.Cooking instructions for 1cm thick lamb chops?
Never made red meat in airfryer yet. Tend to use it as a replacement for my deep oil fryer.
Cooking instructions for 1cm thick lamb chops?
Never made red meat in airfryer yet. Tend to use it as a replacement for my deep oil fryer.
Medium to well done.Depends whether you like it rare, medium, or well done. I'd go 200 degrees for five minutes. Will be pink inside.
For 1 minute it will also be pink insideDepends whether you like it rare, medium, or well done. I'd go 200 degrees for five minutes. Will be pink inside.
13 minutes so far is the most appropriateMedium to well done.
Will experiment. Thanks
As God intended.For 1 minute it will also be pink inside
He didn’t say he wanted to make biltong!13 minutes so far is the most appropriate