Pizza! Pizza! Pizza!

StrontiumDog said:
If a fan of Camembert cheese go to Maestro's on Woodbridge Island. Their Camembert pizza has like a whole wheel or whatever you call the whole cheese thing. Must have been two to three one inch chunks of Camembert on each slice. It was way over the top and more Camembert than I actually cared to eat. I can only think they must have patrons that expect a tonne of each ingredient on the pizza hence they cater to that preference... Sorry, didn't take a pic!

It's called the 'Milano'. Has tomato, cheese, bacon, sliced camembert, sliced red onions, wilted rocket & avocado / guacamole. R90 for a large 31cm pizza. http://www.maestros.co.za/docs/MeastrosMenuJuly2014.pdf
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Damn you... read that menu, picked up the car keys and was out the door. Google maps ETA didn't seem right, then saw they are in Cape Town :o . Now I'm craving a cheesy pizza with Camembert :( .
 
DoodleBug said:
Damn you... read that menu, picked up the car keys and was out the door. Google maps ETA didn't seem right, then saw they are in Cape Town :o . Now I'm craving a cheesy pizza with Camembert :( .
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Lol, you have a Woodbridge Island? Maestro's is next to the beach in Milnerton which I guess makes it Milnerton beach? :)
 
I tried Green Onion spice on my pizza and it is very nice :D.

ina-paarmans-seasonings-green-onion_large_3.jpg
 
So loadshedding struck and I decided to try the Dominos that just opened up down the road.

I must say, it was pretty good, their cheesy tasting base was an improvement over what I usually end up having, taste was pretty good too.

It's an opening special for R50 for certain large pizzas.
 
ichigo said:
Guess I am the only one who can look past it when a pizza tastes good
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The problem with those pizzas is that what you can see makes it almost unbelievable that they could taste good. The quantity of cheese alone is a turn-off.
 
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