Heh - I've just got home and cracked open a beer. Thinking I'm gonna head to Erawan for dinner in a bit and see what it's like
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What's for supper - Second Course
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.PostmanPot
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Heh - I've just got home and cracked open a beer. Thinking I'm gonna head to Erawan for dinner in a bit and see what it's like
You won't be disappointed! Take someone special. Takeaway pickup is also an option, depending on where you live.
Highly recommend my favourite, Ba me prik phao, chicken.
Will be trying their veg dishes
. Definitely the dumpling starters - the Har Gau sounds real nice. Not sure about mains yet - maybe a green curry or one of the rice-noodle dishes.Any places you get thai / chinese takeways from that serve it in those white fold-up cartons? I've always wanted to get takeaways like that and have never done it
. They always seem to find a place like that in the movies.PostmanPot
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Will be trying their veg dishes
Any places you get thai / chinese takeways from that serve it in those white fold-up cartons? I've always wanted to get takeaways like that and have never done it
Nice! Can't go wrong.
My one does come with tofu as an option, too.
Monk's do those cartons. Erawan is basic polystyrene. Oh so good though.
AthenianOwl
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Noodles
Also had port roast, neck for us, with roast potatoes, butternut, sweetcorn and of course gravy.
In about an hour I'm going to run the left over pork through the slicer and make myself a sandwich on one of these freshly baked pretzel rolls.
In about an hour I'm going to run the left over pork through the slicer and make myself a sandwich on one of these freshly baked pretzel rolls.
Lol. Got home and my tofu was chickenNice! Can't go wrong.
My one does come with tofu as an option, too.
Monk's do those cartons. Erawan is basic polystyrene. Oh so good though.
. I'm back again...hopefully getting the correct dish this time. The har gau was good.
faniebraai
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cerebus
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Quick stroganoff.
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This thread is driving me nuts!
PostmanPot
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Lol. Got home and my tofu was chicken. I'm back again...hopefully getting the correct dish this time. The har gau was good.
They cocked it up? Dear me.
faniebraai
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Just finished... Dear lord sweet baby jesus but that was some of the tastiest things I've ever made...
P
Picard
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I had breakfast for supper.
Scrambled eggs with cream in a wrap with a little bit too much feta ... so I had to make a tzatziki yoghurt dip to balance things out a bit.
Scrambled eggs with cream in a wrap with a little bit too much feta ... so I had to make a tzatziki yoghurt dip to balance things out a bit.
It's ok. I got a free starter (not pictured...ate it too quick in the car) when I went backThey cocked it up? Dear me.
. Food was good. Thx for the recommendation.
cerebus
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Sounds very nice.
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Picard
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Tzatziki dip is my new favourite thing.
Previously I never really cared for cucumber and Bulgarian yoghurt ... now I have a constant supply in my fridge.
Garlic and spices I have always had.
Although I often just leave the garlic out. Especially if I have to work the next day.
Previously I never really cared for cucumber and Bulgarian yoghurt ... now I have a constant supply in my fridge.
Garlic and spices I have always had.
Although I often just leave the garlic out. Especially if I have to work the next day.
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PostmanPot
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It's ok. I got a free starter (not pictured...ate it too quick in the car) when I went back
Looks awesome, that the Ba me prik phao, with different noodles than the usual yellow ones? Dish looks the same, just different noodles.
Glad you enjoyed, sorry to hear they messed up but good they gave you an extra taste sensation.
Sit down there is a treat.
It's not cheap, but when you consider fast food Chinese or even Simply Asia Thai is similarly priced, it's a no-brainer for me going for Erawan quality.
where?
Yep. Had the rice noodles.
The quality is good. Most other places only toss a few cashews in - theirs had quite a lot.
Organic Zone in Tokai. http://www.organiczone.co.za/. They had loads on Saturday.
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