Best pre cooked ribs

Have not seen you posting for some time.

Do not want to derail the thread.

BRM ribs still the best for me.
I was away studying with @The_Mowgs for a bit, doing our Skippers Licence. I failed so here I am again

My favourite was BRM ribs as well, until I found the recipe to make my own in a pressure cooker pot, and then braai them.
I will never ever go back to store bought pre marinated ribs ever again
 
I was away studying with @The_Mowgs for a bit, doing our Skippers Licence. I failed so here I am again

My favourite was BRM ribs as well, until I found the recipe to make my own in a pressure cooker pot, and then braai them.
I will never ever go back to store bought pre marinated ribs ever again

Damn, sorry to hear that. MyBB is better in any event.

I am too lazy to pressure cook, spice and then braai ribs. I like BRM. Extremely tasty. Perfectly cooked. Fast and easy. But, they are becoming damn expensive. I almost paid R300 for a 2kg packet earlier.
 
Damn, sorry to hear that. MyBB is better in any event.

I am too lazy to pressure cook, spice and then braai ribs. I like BRM. Extremely tasty. Perfectly cooked. Fast and easy. But, they are becoming damn expensive. I almost paid R300 for a 2kg packet earlier.
Agree 100%
Getting ridiculous now
Love the taste but they do not have to give a gallon marinade to go with the ribs

Price is insane !
 
I was away studying with @The_Mowgs for a bit, doing our Skippers Licence. I failed so here I am again

My favourite was BRM ribs as well, until I found the recipe to make my own in a pressure cooker pot, and then braai them.
I will never ever go back to store bought pre marinated ribs ever again
I want to try this recipe for the Febraaaaijarie thread.... But it seems there will be FOKOL this year.
Pathetic.
PissPoorPerformance
 
why would you even bother with store bought

im sure the quality of the rib is also terrible and they give you old meat

i been buying beef short rib but thick cuts

i put them in the gas braai in a tray for about 4 hours with some brown onion soup and then baste them with a soya sweet ginger sauce

comes out so good

lamb ribs i do on the fire ..sweet and sticky marinate
 
I will never in my life buy those pre cooked ribs in marinade again
Tough and chewy, and the BRM ones are now overpriced for the small portion of meat you get with the 1-gallon sauce.

Use this secret recipe from @bwana that I found, shhhhhhhhh

Perfect every single time, the secret is to precook the spiced ribs on a trivet with apple juice in a pressure cooker first. Then marinade them and braai them. 10/10 Every single time, no lies, even a drunk like me cannot furk this recipe up ! Don't be shy with the maple syrup when making the marinade, it is awesome.

Welcome to MYBB.
 
Thank you @rh1
Your grandma used trivets back in the day
Nothing new
But yeah a trivet inside the pressure cooker is needed to raise your meat off the bottom so that the meat does not burn

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